Maalpua

1. Banana Maalpua

Ingredients: Milk - 1 Cup All purpose Flour - 1 Cup Powdered Sugar - 1/2 Cup Banana - 1-2 Ghee/Oil - for frying Cashewnut pieces - 2 tbsp Raisins - 1 tbsp Coconut flakes - 2 tbsp

Method :

1. Mix flour, milk, sugar with mashed banana in a container and make a thick paste with pouring consistency.

2. Add cashews, coconut flakes and raisins to it.

3. In a flat pan, put 1 spoon ghee and heat it. Pour about 2 spoons of batter and it will spread into a round disc. Cover it with a lid. Let one side get cooked and a little brown on low flame. Once done, turn it over and cook the other side also.

Tips --